Silan Chicken Marinade
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https://www.schreibsco.com/cookbook/recipes/cmtk3llmi000bjx04x5mbki8o
ChickenSauces
Ingredients
- 2½ kgChicken cutlets
- 7 tbspSilan (date syrup)
- 3 tablespoonsSweet paprika
- 3 level teaspoonsSalt
- 1½ teaspoonsBlack pepper
- 3 tablespoonsFrozen crushed garlic
- ¾ cupFresh cilantro, chopped
- 2 tablespoonsOlive oil
Instructions
- 1
Mix the 7 tbspsilan, 2 tablespoonsolive oil, garlic, 3 tablespoonspaprika, 3 level teaspoonssalt, and 1½ teaspoonspepper together.
- 2
Add the ¾ cupchopped cilantro and mix.
- 3
Add the sliced 2½ kgchicken cutlets and toss thoroughly until all the pieces are evenly coated.
- 4
You can cook it right away, refrigerate it to marinate, or freeze the chicken directly in the marinade.